Entrees are priced for one or for four people.
Thin 12″ hand-made pizza with roasted tomato sauce & three cheese blend.
*Add Meat $1.00(Sausage, Country Ham, Bacon)
*Add Veggies $.50(Pesto, Arugula, Kale, Onions & Peppers, Olives, Tomato)
Thin spaghetti with local root vegetables, fresh sage & Parmigiano
1855 beef brisket, pan gravy & horseradish cream. Served with mashed potatoes & roasted Brussels sprouts
Sweet Italian sausages braised with fennel & rosemary. Served with roasted Yukon gold potatoes & sautéed kale
Springer Farms roasted chicken & onion pan gravy. Served with creamy mac n cheese & green beans.